Cooking classes offer the ideal sensory experience. Be an integral part of an intimate hyperlocal dining experience as our talented chefs curate and guide you through classic Sri Lankan dishes. Sit down to a feast to the backdrop of the ocean waves.
Price : Bed and Breakfast/Half Board -$76 per guest. Full Board/All Inclusive-$58 per guest.
Seasonality : Available year round (subject to weather conditions)
Duration : 90 minutes
Guest Count : Minimum one and maximum two
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